Café Carmellini is the signature restaurant of James Beard Award-winning chef Andrew Carmellini. Here, Chef Carmellini distills his 30-year career into an extraordinary culinary experience that marks his return to fine dining. Chef Carmellini’s menu is a modern, sophisticated marriage of Italian and French cooking with a classic New York sensibility. His food is matched by its setting: an original neoclassical landmark mansion reimagined by Martin Brudnizki with lush maximalist style and elegance.